RIN is a ceremonial-grade matcha with a smooth, light-bodied profile and a gentle finish. It is crafted from 100% Okuyutaka cultivar, harvested during the first flush, and designed for quiet, everyday moments.
Grown in Kagoshima, this single-origin matcha offers a refined balance of natural umami, fresh aroma, and a clean finish. A hint of bitterness adds structure, creating a cup that feels balanced and easy to enjoy—perfect for both traditional usucha and modern matcha lattes.
Origin: Kagoshima, Japan Cultivar: Okuyutaka (single origin) Grade: Ceremonial
